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It has been an unprecedented two years. The impacts of the Covid-19 pandemic reached all parts of the world, creating labor and supply disruptions that have not been seen in generations. Unfortunately, a new European conflict has emerged and created even more uncertainty.
The unfortunate reality of the Covid-19 disruptions has been felt over the last 8-12 months in the form of aggressively rising costs. Labor issues, transport disruptions and countries entering lockdowns at different times have put strains on our suppliers’ ability to control their costs. Now, a war in Europe with two countries that are top 5 and top 10 global producers, and exporters, of commodities and natural gas has added even more strain to costs.
We in this together and are here to help you find solutions to continue running your businesses at their optimal capacity.
Everything you are looking for at Rudolph
We are the expert wholesaler / distributor serving the baking industry. Your favourite baking ingredients are also available online and delivered directly to your business.
Our products
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Miller’s Choice is a brand offered by Rudolph, designed to provide our artisanal bakers with high quality baking ingredients, while remaining simple and economical. Try our cake and donut mixes as well as our malt and rye flours for creating delicious delights!
Rudolph is proud of its Signature RBU products, a private high-end brand of baking ingredients specifically designed for the artisanal baker. We offer a wide variety of products of all sizes: fruit fillings, grain mixes, puff pastry, fondants, toppings, caramel, margarine and all-round improvers.
Training CoursesIt's gelato and sorbetto season!
Ever dreamed of making your own gelato? Enjoy our love for Italian culinary delights and learn how to make your own gelato or sorbetto with Rudolph. We offer easy training classes that will delight your taste buds and inspire your creative talents.
See dates and register
Our partners
AB Mauri’s bakery division focuses on yeast and bakery ingredient products, specifically Fleishmann brand name yeast and a range of dough conditioners, mold inhibitors, leaveners, malts and syrups.
Fresh and dry yeast
Wide range of dough improvers and conditioners
Mold inhibitors
Malts, flavours, cereals and grains
Archer Daniels Midland (ADM) is the largest global producer and supplier of a very broad range of flours for industrial and artisanal bakeries and food service products. ADM is one of Rudolph’s primary flour suppliers.
Full range of flour
Cake mixes
Cookie mixes
Donut mixes
Quebec-based family business with a reputation built over 20 years, Alipro offers a wide range of products such as fillings, icings, fondants, glazes and jellies for the bakery, cookie, dairy and confectionary segment of the food industry.
Fondants
Icings
Fillings
Jellies
All Gold is a Toronto-based importer and distributor of specialty food ingredients serving the industrial food manufacturers in North America.
Sesame seeds
Cocoa powders
Variety of nuts
Dried fruits
Ardent Mills is North America’s leading flour supplier and grain innovator with 40 community flour mills and blending facilities throughout Canada, U.S., and Puerto Rico. Their broad line of products range from premium multi-use flours, whole grains, mixes (cake, muffin, brownie, bread, pizza, pudding, specialty) and custom multi-grain blends.
With a rich history and flour milling heritage that dates back to 1909, Ardent Mills has supplied Rudolph with branded flour for the entirety of its 100-year existence
Since 1999, Chocolat Central C.J. inc. has represented Belcolade Belgian chocolate. Belcolade offers quality, 100% cocoa butter, which is GMO free and without any nut or peanut contaminants. The Belcolade product line offers a wide variety of standard, origin and organic chocolates at competitive prices, available at Rudolph Sales inc.
Brant offers a variety of flour, ranging from organics, rye and spelt flours, to feed and fine flours, produced on classical roller mill and disc mill systems.
Bunge Loder Croklaan Canada is a global, farm to table manufacturer and supplier of edible oil products. We offer a complete line-up of quality oils, margarines, shortening’s & whip toppings. In addition to a full range of product innovations to meet consumer requirements for Non-GMO, Clean Label and sustainability product solutions.
Shortenings and oils (vegan)
Whipped toppings
Margarines
Non-GMO oils
Corn flour
Burnbrae Farms is a Canadian producer and processor of eggs, supplying grocery store chains, the food service industry, large bakeries and industrial customers.
Variety of whole eggs
Variety of egg yolks
Variety of egg whites
Dover Corn Products is a family-owned Ontario-based specialty mill, focusing specifically on corn milling products.
Semolina
Corn flour
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E.B. Box Company is a Toronto-based manufacturer of custom boxes and standard folding carton boxes for a wide range of industries.
Range of cake boxes
Range of cupcake boxes
Embassy Ingredients is a Toronto-based manufacturer and distributor of bakery ingredients products and flavours for the food industry.
Wide range of flavours
Cake, cookie, brownie, bread mixes/bases
Gluten-free mixes
Functional ingredients
La Fruitière du Val Evel cultivates, sources and transforms fruit to provide quality products for professionals in food service industry (bakeries, ice cream shops, caterers, bars, etc…), by providing a wide range of natural fruit purees.
Fruit purees
IREKS North America produces for and distributes to a wide variety of customers. Their product range includes the finest:
Dough improvers, Bread bases and bread mixes
Aroma and Taste (different malts)
Sourdoughs
Gluten free mixes
Muffin mixes, Cake mixes, Cookie mixes
Miscellaneous (toppings, fillings, DREIDOPPEL flavours and paste)
Lallemand is a Canadian privately owned company that researches, develops, produces and markets yeasts, bacteria and related products across several industries.
Fresh and dry yeasts
Wide range of dough conditioners
Molasses
Malts
Lantic produces a full range of sugars as well as carries a wide range of natural sweeteners and maple products. Lantic is Rudolph’s primary supplier of sugar and has been for a century.
Wide range of sugars
Lesaffre is a global leader in yeast and fermentation, specializing in yeast, ingredients, sourdoughs, yeast extracts for baking, taste, healthcare & biotechnology.
Fresh and dry yeast
Dough conditioners
Margarine Thibault offers non-hydrogenated, trans-fat free margarines and shortenings in the baking and food service industry.
Fats
For 40 years, La Milanaise has been the leader in the processing of organic cereal grains in Canada. Our reputation is built on top quality organic products, as well as a value chain approach, while being a pioneer promoting local cereals and in supporting all producers transitioning to organic approaches. La Milanaise is the largest buyer of organic grains in Québec.
To better educate bakers in what is happening in the crop fields and by teaching farmers to be aware of the realities of baking, we have been able to set up a research and development program allowing the enhancement of cereal varieties to meet specific needs. Each year, La Milanaise organizes a day in the crop fields in order to directly connect all members of the sector and to share the results of its research both in the crop fields and in the bakery.
Sensitive to the challenges of bakers, we are recognized for the stability of our products. We have a complete team dedicated to accompanying and supporting them. We bake every day to make sure our products meet our customers’ requirements. Our expertise in quality control as well as in research and development allows us to offer all the knowledge and support our partners need during project development.
Our product portfolio contains signature flours, flakes, whole grains, semolina, bran and cereal creams. We work on stone grindstones, cylinder and hammer mills, because we know that every grain deserves to be crushed to the full potential of its qualities.
Nutriart is agility, flexibility, lean management and passion for innovation.
Located in Quebec, Nutriart’s state of the art facility is BRC, Kosher dairy and peanut-free certified. They are using the most recent European technology to produce a complete portfolio of pure chocolate starting from the bean. Nutriart produces also some specialized fruit fillings, caramel and specialized layers.
Nutrifrance specializes in the manufacture of frozen bakery products of exceptional quality, without compromising taste and without the addition of preservatives, dyes or sulphites.
Cookie Doughs
Cake Batters
Muffin Batters
Baked & Wrapped Bar and Oatmeal Cookies
Product of Exception
P&H Milling produces and supplies flour and cereal products. Its grain based products include a wide range of flour as well as dry bakery mixes and bases for breads, cakes, cookies, muffins, doughnuts, and bakery products.
Wide range of flour
Established in 1987, Port Royal Mills offers custom blended whole grain ingredients as well as an extensive variety of milled grain and seed products for the baking industry. Port Royal Mills supplies Canada’s leading bakeries with quality products from coast to coast. PRM manufactures a variety of products including flours, cereals, flakes, seeds, whole grain blends as well as organic certified goods.
Based in Italy, with a global presence, PreGel offers a wide variety of products used in both gelato and soft serve ice cream applications, as well pastry and specialty beverages. While able to supply a broad range of products, PreGel specializes in bringing the authentic taste of Italian gelato overseas.
Gelato/sorbetto mixes
Flavours
Toppings
Gelato serving accessories
Puratos is an international group offering a full range of products, raw materials and application expertise to the bakery, patisserie and chocolate sectors.
Bread mixes
Cake mixes
Dough conditioners
Icings
Fillings
Quadra Ingredients is a diverse national supplier of ingredients and specialty products and services. Our Specialized Commercial Team provides strong technical support and extensive product knowledge. We understand the food sector is constantly evolving and increasingly challenging. We are an industry leader in sourcing quality innovative ingredients from around the world. Our broad product range includes starches and flours, hydrocolloids, emulsifiers, proteins, leavening, dairy ingredients, colours & flavours, functional ingredients, gluten free and sodium reduction solutions, preservatives, and many more specialty items. Combined with our national infrastructure and logistical expertise, Quadra is a proven value added partner.
Richardson is one of Canada’s oldest and largest fully-integrated crushing, refining, processing and packaging operations, specializing in canola oil, margarines and shortenings.
Wide range of fats and oils
Saporito Foods is a supplier of a variety of trans-fat free oils, shortenings and margarines for the food industry, sold at both the retail and industrial level.
Fats and oils
Smet is an expert in high-quality chocolate products (toppings, inclusions and decorations), an important specialty supplier and problem solver for the industry. Smet has always been a family owned company and was acquired by Cargill in 2019 to accelerate the expansion of the global gourmet business. As a Belgian chocolate company we contribute to a sustainable supply chain and carry responsibility towards society and the environment.
Toppings
Inclusions
Decorations
We are creators and producers of specialty flour. We offer innovative flour solutions for the bakery and food industries while helping the environment and promoting local, Sustainable Agriculture – certified farming practices.
Zoutman is an independent Belgian family firm, specialised in producing and processing sea salt.
Range of sea salt